FOOD | 大衆地下酒場　ナナツバ

Appetizers
- Edamame
  290 yen(税込)
  1/10
  Edamame
  290 yen(税込)
- Tororo kelp and tofu
  350 yen(税込)
  1/10
  Tororo kelp and tofu
  350 yen(税込)
- Celery Kimchi
  380 yen(税込)
  1/10
  Celery Kimchi
  380 yen(税込)
- Taro with black sesame and miso butter
  380 yen(税込)
  1/10
  Taro with black sesame and miso butter
  380 yen(税込)
- Plum cartilage/Wasa (sardine)/Chilled tomato
  400 yen each (tax included)
  1/10
  Plum cartilage/Wasa (sardine)/Chilled tomato
  400 yen each (tax included)
- Lightly pickled
  ¥ 420(税込)
  1/10
  Lightly pickled
  ¥ 420(税込)
- Cucumber simmered in salt / squid and yuzu citrus / salted deep-fried tofu
  430 yen(税込)
  1/10
  Cucumber simmered in salt / squid and yuzu citrus / salted deep-fried tofu
  430 yen(税込)
- Anchovy cabbage
  450 yen(税込)
  1/10
  Anchovy cabbage
  450 yen(税込)
- Fig cream cheese
  480 yen(税込)
  1/10
  Fig cream cheese
  480 yen(税込)
- Seared Chicken/Drool Chicken
  500 yen(税込)
  1/10
  Seared Chicken/Drool Chicken
  500 yen(税込)
- Chicken liver pate
  ¥ 520(税込)
  1/10
  Chicken liver pate
  ¥ 520(税込)
- Toro Takumi Snack
  ¥ 540(税込)
  1/10
  Toro Takumi Snack
  ¥ 540(税込)
- Oyster and sake kasu narerou
  550 yen(税込)
  1/10
  Oyster and sake kasu narerou
  550 yen(税込)
- Soft liver with salt and green onion
  590 yen(税込)
  1/10
  Soft liver with salt and green onion
  590 yen(税込)
- Roasted pork with salt koji
  590 yen(税込)
  1/10
  Roasted pork with salt koji
  590 yen(税込)
Sarada
- Crab stick fresh spring rolls
  480 yen(税込)
  1/10
  Crab stick fresh spring rolls
  480 yen(税込)
- Potato salad with salted mackerel and soft-boiled egg
  580 yen(税込)
  1/10
  Potato salad with salted mackerel and soft-boiled egg
  580 yen(税込)
- Bang Bang Chicken Salad
  ¥ 620(税込)
  1/10
  Bang Bang Chicken Salad
  ¥ 620(税込)
- Salted Koji Roasted Pork and Grapefruit Salad
  ¥ 720(税込)
  1/10
  Salted Koji Roasted Pork and Grapefruit Salad
  ¥ 720(税込)
horsemeat
- Assorted horse sting
  1980 yen(税込)
  1/10
  Assorted horse sting
  1980 yen(税込)
- Premium Triangle Horse Belly Sashimi
  2180 yen(税込)
  1/10
  Premium Triangle Horse Belly Sashimi
  2180 yen(税込)
- Red meat sashimi/Belly rib sashimi each
  ¥ 1080(税込)
  1/10
  Red meat sashimi/Belly rib sashimi each
  ¥ 1080(税込)
- Horse lever stab
  1690 yen(税込)
  1/10
  Horse lever stab
  1690 yen(税込)
- Horse heart sashimi
  980 yen(税込)
  1/10
  Horse heart sashimi
  980 yen(税込)
- Yukke horse meat
  ¥ 780(税込)
  1/10
  Yukke horse meat
  ¥ 780(税込)
- Sakura natto
  ¥ 780(税込)
  1/10
  Sakura natto
  ¥ 780(税込)
fresh fish
- Sashimi platter (1 portion) *Orders must be made for 2 or more people
  ¥ 750(税込)
  *Only one serving per person is accepted.
  1/10
  Sashimi platter (1 portion) *Orders must be made for 2 or more people
  ¥ 750(税込)
  *Only one serving per person is accepted.
- [Single sashimi]
  See daily menu
  Red sea bream carpaccio 650 yen / Grilled salmon with mayonnaise 650 yen / Tuna with chive soy sauce 670 yen / Amberjack sashimi, red sea bream sashimi, salmon sashimi, octopus sashimi, scallop sashimi each 600 yen / Tuna sashimi 650 yen (tax included)
  1/10
  [Single sashimi]
  See daily menu
  Red sea bream carpaccio 650 yen / Grilled salmon with mayonnaise 650 yen / Tuna with chive soy sauce 670 yen / Amberjack sashimi, red sea bream sashimi, salmon sashimi, octopus sashimi, scallop sashimi each 600 yen / Tuna sashimi 650 yen (tax included)
- Sesame Amberjack
  ¥ 650(税込)
  1/10
  Sesame Amberjack
  ¥ 650(税込)
Charcoal fire
- Charbroiled Chicken Skirt Steak
  ¥ 530(税込)
  1/10
  Charbroiled Chicken Skirt Steak
  ¥ 530(税込)
- Chicken skirt steak with grated daikon radish and ponzu sauce
  ¥ 530(税込)
  1/10
  Chicken skirt steak with grated daikon radish and ponzu sauce
  ¥ 530(税込)
- Charcoal grilled horse rib / Horse rib with grated daikon and ponzu sauce each
  ¥ 1080(税込)
  1/10
  Charcoal grilled horse rib / Horse rib with grated daikon and ponzu sauce each
  ¥ 1080(税込)
- Charcoal-grilled pork tongue / Charcoal-grilled pork tongue with green onions and salt
  ¥ 680(税込)
  1/10
  Charcoal-grilled pork tongue / Charcoal-grilled pork tongue with green onions and salt
  ¥ 680(税込)
- Charbroiled Yagen Cartilage
  ¥ 620(税込)
  1/10
  Charbroiled Yagen Cartilage
  ¥ 620(税込)
- Grilled Shiitake Mushrooms
  430 yen(税込)
  1/10
  Grilled Shiitake Mushrooms
  430 yen(税込)
- Grilled Yam and Spicy Pollack Roe
  450 yen(税込)
  1/10
  Grilled Yam and Spicy Pollack Roe
  450 yen(税込)
- Grilled Unzen Ham
  580 yen(税込)
  1/10
  Grilled Unzen Ham
  580 yen(税込)
- Daily Grilled Fish
  ¥ 680(税込)
  1/10
  Daily Grilled Fish
  ¥ 680(税込)
Fried, deep-fried, boiled
- cream croquette
  300 yen(税込)
  1/10
  cream croquette
  300 yen(税込)
- Deep-fried spring rolls with stewed horse tendon
  350 yen(税込)
  1/10
  Deep-fried spring rolls with stewed horse tendon
  350 yen(税込)
- Deep-fried radish
  390 yen(税込)
  1/10
  Deep-fried radish
  390 yen(税込)
- Deep-fried tofu/deep-fried eggplant
  390 yen(税込)
  1/10
  Deep-fried tofu/deep-fried eggplant
  390 yen(税込)
- Chikuwa Isobe fried
  400 yen(税込)
  1/10
  Chikuwa Isobe fried
  400 yen(税込)
- Fried chicken
  450 yen(税込)
  1/10
  Fried chicken
  450 yen(税込)
- Yangnyeom Chicken/Fried Mackerel and Taro Mash
  480 yen(税込)
  1/10
  Yangnyeom Chicken/Fried Mackerel and Taro Mash
  480 yen(税込)
- Potato fries with truffle flavour
  480 yen(税込)
  1/10
  Potato fries with truffle flavour
  480 yen(税込)
- Salted fried offal
  500 yen(税込)
  1/10
  Salted fried offal
  500 yen(税込)
- Deep fried cream cheese and avocado
  550 yen(税込)
  1/10
  Deep fried cream cheese and avocado
  550 yen(税込)
- Shiitake mushroom and shrimp paste fried
  ¥ 630(税込)
  1/10
  Shiitake mushroom and shrimp paste fried
  ¥ 630(税込)
- meat and tofu
  490 yen(税込)
  1/10
  meat and tofu
  490 yen(税込)
- Porcini radish/Mapo tofu/Dashimaki egg each
  490 yen(税込)
  1/10
  Porcini radish/Mapo tofu/Dashimaki egg each
  490 yen(税込)
- Melty Cheese Mapo Tofu
  590 yen(税込)
  1/10
  Melty Cheese Mapo Tofu
  590 yen(税込)
- Fried eggplant with mapo sauce
  550 yen(税込)
  1/10
  Fried eggplant with mapo sauce
  550 yen(税込)
- Clam Garlic Butter / Yagen Cartilage Arrabiata / Beef Tripe Scorched Butter Each
  580 yen(税込)
  1/10
  Clam Garlic Butter / Yagen Cartilage Arrabiata / Beef Tripe Scorched Butter Each
  580 yen(税込)
- Rolled cheese
  590 yen(税込)
  1/10
  Rolled cheese
  590 yen(税込)
- Chicken liver and chives
  500 yen(税込)
  1/10
  Chicken liver and chives
  500 yen(税込)
- Shrimp and avocado with mayonnaise
  ¥ 650(税込)
  1/10
  Shrimp and avocado with mayonnaise
  ¥ 650(税込)
- Shrimp Toro Chili
  ¥ 680(税込)
  1/10
  Shrimp Toro Chili
  ¥ 680(税込)
- Foie gras radish
  1680 yen(税込)
  1/10
  Foie gras radish
  1680 yen(税込)
Steamed
- Steamed Enoki mushrooms in foil
  390 yen(税込)
  1/10
  Steamed Enoki mushrooms in foil
  390 yen(税込)
- Steamed tomato basil
  500 yen(税込)
  1/10
  Steamed tomato basil
  500 yen(税込)
- Steamed Sea Bream with Lemon
  550 yen(税込)
  1/10
  Steamed Sea Bream with Lemon
  550 yen(税込)
- Steamed pork kimchi
  590 yen(税込)
  1/10
  Steamed pork kimchi
  590 yen(税込)
- Steamed potato butter (with sake kasu and mentaiko)
  ¥ 530(税込)
  1/10
  Steamed potato butter (with sake kasu and mentaiko)
  ¥ 530(税込)
- Meat dumplings (2 pieces)
  480 yen(税込)
  1/10
  Meat dumplings (2 pieces)
  480 yen(税込)
Oyster
- Raw oyster (1 piece)
  380 yen(税込)
  1/10
  Raw oyster (1 piece)
  380 yen(税込)
- Steamed oyster (1 piece)
  380 yen(税込)
  1/10
  Steamed oyster (1 piece)
  380 yen(税込)
Ahyejo
- Beef tripe and kinako
  600 yen(税込)
  1/10
  Beef tripe and kinako
  600 yen(税込)
- Pork tongue and tomato/shrimp and green laver each
  ¥ 620(税込)
  1/10
  Pork tongue and tomato/shrimp and green laver each
  ¥ 620(税込)
- Oysters and Yam
  ¥ 650(税込)
  1/10
  Oysters and Yam
  ¥ 650(税込)
- Another baguette
  180 yen(税込)
  1/10
  Another baguette
  180 yen(税込)
Chawanmushi * Chawanmushi takes a little time.
- Plum and cod roe
  380 yen(税込)
  1/10
  Plum and cod roe
  380 yen(税込)
- Shrimp and seaweed tsukudani/Quattro cheese each
  400 yen(税込)
  1/10
  Shrimp and seaweed tsukudani/Quattro cheese each
  400 yen(税込)
- Grilled eel
  450 yen(税込)
  1/10
  Grilled eel
  450 yen(税込)
Rice and soup
- Horse meat yukke rice
  880 yen(税込)
  1/10
  Horse meat yukke rice
  880 yen(税込)
- Seafood sticky rice
  ¥ 680(税込)
  1/10
  Seafood sticky rice
  ¥ 680(税込)
- Shrimp Neapolitan
  ¥ 780(税込)
  1/10
  Shrimp Neapolitan
  ¥ 780(税込)
- Rice balls (plum tempura scraps, salted mackerel and grated kelp)
  280 yen(税込)
  《You can make it into ochazuke by adding 100 yen (tax included) to the rice ball》
  1/10
  Rice balls (plum tempura scraps, salted mackerel and grated kelp)
  280 yen(税込)
  《You can make it into ochazuke by adding 100 yen (tax included) to the rice ball》
- Onigiri (grilled eel and fried oysters)
  380 yen(税込)
  《You can make it into ochazuke by adding 100 yen (tax included) to the rice ball》
  1/10
  Onigiri (grilled eel and fried oysters)
  380 yen(税込)
  《You can make it into ochazuke by adding 100 yen (tax included) to the rice ball》
- Miso soup
  230 yen(税込)
  1/10
  Miso soup
  230 yen(税込)
- Clam miso soup
  ¥ 330(税込)
  1/10
  Clam miso soup
  ¥ 330(税込)
- Seafood soup
  380 yen(税込)
  1/10
  Seafood soup
  380 yen(税込)
sweet taste
- Bottled Pudding
  350 yen(税込)
  ※Take-out not available
  1/10
  Bottled Pudding
  350 yen(税込)
  ※Take-out not available
- Annin tofu
  350 yen(税込)
  1/10
  Annin tofu
  350 yen(税込)
- Hojicha Monaka Ice Cream
  450 yen(税込)
  1/10
  Hojicha Monaka Ice Cream
  450 yen(税込)
- Earl Grey and Fried Banana Parfait
  500 yen(税込)
  1/10
  Earl Grey and Fried Banana Parfait
  500 yen(税込)
- Vanilla Icecream
  280 yen(税込)
  1/10
  Vanilla Icecream
  280 yen(税込)

備考

Appetizer: 350 yen (tax included)/(1) Generally, eating raw meat carries the risk of food poisoning.(2) Children, the elderly, and others with weak resistance to food poisoning should refrain from eating raw.

Appetizers

Edamame

Tororo kelp and tofu

Celery Kimchi

Taro with black sesame and miso butter

Plum cartilage/Wasa (sardine)/Chilled tomato

Lightly pickled

Cucumber simmered in salt / squid and yuzu citrus / salted deep-fried tofu

Anchovy cabbage

Fig cream cheese

Seared Chicken/Drool Chicken

Chicken liver pate

Toro Takumi Snack

Oyster and sake kasu narerou

Soft liver with salt and green onion

Roasted pork with salt koji

Sarada

Crab stick fresh spring rolls

Potato salad with salted mackerel and soft-boiled egg

Bang Bang Chicken Salad

Salted Koji Roasted Pork and Grapefruit Salad

horsemeat

Assorted horse sting

Premium Triangle Horse Belly Sashimi

Red meat sashimi/Belly rib sashimi each

Horse lever stab

Horse heart sashimi

Yukke horse meat

Sakura natto

fresh fish

Sashimi platter (1 portion) *Orders must be made for 2 or more people

[Single sashimi]

Sesame Amberjack

Charcoal fire

Charbroiled Chicken Skirt Steak

Chicken skirt steak with grated daikon radish and ponzu sauce

Charcoal grilled horse rib / Horse rib with grated daikon and ponzu sauce each

Charcoal-grilled pork tongue / Charcoal-grilled pork tongue with green onions and salt

Charbroiled Yagen Cartilage

Grilled Shiitake Mushrooms

Grilled Yam and Spicy Pollack Roe

Grilled Unzen Ham

Daily Grilled Fish

Fried, deep-fried, boiled

cream croquette

Deep-fried spring rolls with stewed horse tendon

Deep-fried radish

Deep-fried tofu/deep-fried eggplant

Chikuwa Isobe fried

Fried chicken

Yangnyeom Chicken/Fried Mackerel and Taro Mash

Potato fries with truffle flavour

Salted fried offal

Deep fried cream cheese and avocado

Shiitake mushroom and shrimp paste fried

meat and tofu

Porcini radish/Mapo tofu/Dashimaki egg each

Melty Cheese Mapo Tofu

Fried eggplant with mapo sauce

Clam Garlic Butter / Yagen Cartilage Arrabiata / Beef Tripe Scorched Butter Each

Rolled cheese

Chicken liver and chives

Shrimp and avocado with mayonnaise

Shrimp Toro Chili

Foie gras radish

Steamed

Steamed Enoki mushrooms in foil

Steamed tomato basil

Steamed Sea Bream with Lemon

Steamed pork kimchi

Steamed potato butter (with sake kasu and mentaiko)

Meat dumplings (2 pieces)

Oyster

Raw oyster (1 piece)

Steamed oyster (1 piece)

Ahyejo

Beef tripe and kinako

Pork tongue and tomato/shrimp and green laver each

Oysters and Yam

Another baguette